John Gordon's Homestyle Turkey Meatballs Package Label

John Gordon’s Homestyle Meatballs

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  • 24 Meatballs
  • Net wt. 24 oz (1 LB 8 OZ) – 680g

Ground Turkey, Water, Bread Crumbs (Bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Salt, Yeast), Rotisserie Seasoning (Maltodextrin, Natural Flavors, Molasses Powder (Molasses, Maltodextrin), Sugar, Onion Powder, Garlic Powder, Spices, Torula Yeast, Yeast Extract, Carrot Powder, Smoked Paprika Powder, Citric Acid, Malic Acid), Sodium Lactate, Contains Less Than 2% Of Salt, Vinegar, Caramelized Onion Seasoning (Salt, Onion Powder, Brown Sugar, Dextrose, Garlic Powder, Spice, Maltodextrin, Dried Brewers Yeast, (Contains Barley), Natural Flavors, Natural Smoke Flavor), Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Black Pepper, Natural Flavor.

Contains Soy, Wheat.

Fully cooked and ready-to-eat. Serve as-is or heat to desired temperature.
* Appliances vary; times are approximate.

Microwave (1100 Watt)

  • Remove meatballs from pouch.
  • Microwave up to 12 meatballs at a time on High for 90 seconds in microwave-safe dish.*

Oven (350°F)

  • Remove meatballs from pouch.
  • Place on baking sheet and bake for 10-12 minutes.


  • Remove meatballs from pouch.
  • Heat in a greased saucepan on Medium High for 6-8 minutes, stirring constantly.