John Gordon’s Homestyle Meatballs
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- 24 Meatballs
- Net wt. 24 oz (1 LB 8 OZ) – 680g
Nutrition Panel
Nutrition Facts | ||
---|---|---|
8 servings per container | ||
Serving size | 3 Meatballs (85g) |
Amount per serving | ||
Calories | 140 | |
% Daily Value* |
Total Fat 5g | 6% | |
Saturated Fat 1.5g | 8% | |
Trans Fat 0g | ||
Cholesterol 45mg | 15% | |
Sodium 720mg | 31% | |
Total Carbohydrate 8g | 3% | |
Dietary Fiber 2g | 7% | |
Total Sugars 0g | ||
Includes 0g Added Sugars | 0% | |
Protein 14g |
Vitamin D 0mcg | 0% |
Calcium 20mg | 2% |
Iron 0.7mg | 4% |
Potassium 290mg | 6% |
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Calories per gram: |
Fat 9 • Carbohydrate 4 • Protein 4 |
Ingredient Statement
Ground Turkey, Water, Bread Crumbs (Bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Salt, Yeast), Rotisserie Seasoning (Maltodextrin, Natural Flavors, Molasses Powder (Molasses, Maltodextrin), Sugar, Onion Powder, Garlic Powder, Spices, Torula Yeast, Yeast Extract, Carrot Powder, Smoked Paprika Powder, Citric Acid, Malic Acid), Sodium Lactate, Contains Less Than 2% Of Salt, Vinegar, Caramelized Onion Seasoning (Salt, Onion Powder, Brown Sugar, Dextrose, Garlic Powder, Spice, Maltodextrin, Dried Brewers Yeast, (Contains Barley), Natural Flavors, Natural Smoke Flavor), Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Black Pepper, Natural Flavor.
Contains Soy, Wheat.
Heating Instructions
Fully cooked and ready-to-eat. Serve as-is or heat to desired temperature.
* Appliances vary; times are approximate.
Microwave (1100 Watt)
- Remove meatballs from pouch.
- Microwave up to 12 meatballs at a time on High for 90 seconds in microwave-safe dish.*
Oven (350°F)
- Remove meatballs from pouch.
- Place on baking sheet and bake for 10-12 minutes.
Stovetop
- Remove meatballs from pouch.
- Heat in a greased saucepan on Medium High for 6-8 minutes, stirring constantly.