John Gordon’s Grilled Chicken Breast
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- Boneless/Skinlees Breast – Lightly Seasoned
- Net wt. 18 oz (1 LB 2 OZ) – 510g
Nutrition Panel
Nutrition Facts | ||
---|---|---|
6 servings per container | ||
Serving size | 3 oz (85g) |
Amount per serving | ||
Calories | 90 | |
% Daily Value* |
Total Fat 1.5g | 2% | |
Saturated Fat 0.5g | 3% | |
Trans Fat 0g | ||
Cholesterol 65mg | 22% | |
Sodium 140mg | 6% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Total Sugars 0g | ||
Includes 0g Added Sugars | 0% | |
Protein 20g |
Vitamin D 0mcg | 0% |
Calcium 0mg | 0% |
Iron 0mg | 0% |
Potassium 690mg | 15% |
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Calories per gram: |
Fat 9 • Carbohydrate 4 • Protein 4 |
Ingredient Statement
Boneless, Skinless Chicken Breasts, Natural Flavor, Contains Less Than 2% Of Salt, Natural Chicken Flavor (Dextrose, Corn Maltodextrin, Salt, Yeast Extract, Acacia Gum, Natural Flavor, Organic Sunflower Oil, Citric Acid, Potato Maltodextrin, Sugar, Spice, Chicken Fat, Olive Oil), Yeast Extract.
Heating Instructions
Fully cooked and ready-to-eat. Serve as-is or heat to desired temperature. Black tray is microwave and oven safe.
* Appliances vary; times are approximate.
Microwave (1100 Watt)
- Remove chicken from pouch and place in black tray.
- Microwave 90 seconds.*
Oven (350°F)
- Remove chicken from pouch and place in black tray.
- Place on baking sheet and bake for 10-15 minutes.
Stovetop
- Bring 4qts of water to a simmer.
- Place pouch of chicken in water for 8-10 minutes.